Stir-fried veal and green beans can be made faster than sending out for Chinese food. It takes several minutes to gather the ingredients for stir-fried dishes but only a few minutes to cook. Try ...

Quick, easy and amazing stir fry is a great idea for dinner. The one trick with doing any kind of stir fry is having everything ready to cook. The chicken velveting is the key to this stir fry really ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

When you need dinner on the table fast but still crave something hearty and satisfying, beef and green beans stir fry is the ...

Many cultures use meat as a flavoring instead of as the main ingredient. Here, ground bison adds substance and richness to the tofu and green beans in a chile sauce–spiked stir-fry. For the most ...

This easy, Thai-inspired chicken stir-fry makes good use of two favorite summer farmers market finds, basil and chili peppers. (Gretchen McKay/Pittsburgh Post-Gazette/TNS) My kitchen garden is often a ...

Hoisin sauce is a thick, sweet sauce found with the Asian foods at the supermarket. From “Emeril 20-40-60,” by Emeril Lagasse. In a mixing bowl, combine 2 tablespoons soy sauce, white pepper and ...

This Asian style green bean stir-fry is just one weight watchers point for the whole Recipe. or zero weight watchers points per serving -three hefty bowls! It is ready in just 20 minutes and full of ...

1. To prepare pork: Stir together cornstarch, sherry and sauces. Cut the pork into 1-inch pieces. Put pork into a food processor and pulse to chop coarsely. (Or chop by hand with a large chef’s knife.