Sanitizing as part of preventive controls is a requirement of food processing facilities. But, when microorganisms like E. coli, Listeria, Salmonella, Staphylococcus Aureus and others persist, ...
IRVING, TX — The Plastics Pipe Institute, Inc. (PPI) has released a new technical document that reports on the association’s findings about the compatibility of plastic piping materials with chlorine ...
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