A chance for high school students to take their passion for the culinary arts to the next level, a Rhode Island statewide competition, with scholarships as the prize. This culinary stuff is serious ...

GRADUATING Culinary Arts Management student Jomari Bernardo is set to represent the Philippines at the 12th International Young Chef Olympiad (YCO) in India. Bernardo, who hails from the De La Salle ...

San Diego Mesa College will host its Taste of Mesa fundraiser on Thursday to benefit the school’s Culinary Arts Management Program. The fundraiser includes a cooking-show-style competition between ...

Meg Gardner, vice president of the Delaware Restaurant Foundation, is the driving force behind the Delaware ProStart Student Invitational, a statewide culinary arts and restaurant management ...

Will Godoy’s career path to director of talent development at BJ’s Restaurants, Inc. was nonlinear. It is a point he emphasizes while speaking to a group of Marina High School students Tuesday at BJ’s ...

Already an avid cook, Michelle Rodriguez had been busy finessing her skills in a culinary arts program at Moraine Valley Community College. All she needed now was some real-life practice. A new ...

Many entrepreneurs start businesses at home because they simply can’t afford the cost of retail space. However, in recent years, coworking spaces have offered opportunities for certain professionals ...

AMORY – The Amory High School Culinary Arts Management Team won first-place in the Mississippi ProStart Invitational state competition in Jackson and will now compete in the National ProStart ...

Dusit International, one of Thailand’s leading hotel and property development companies, is spotlighting a rare convergence ...