Mel and Emily spent the morning at The Plating Society with Chef Darian Bryan who shared his delicious recipe for a healthier fish fry. While cooking up fish fry, Chef Darian Bryan talked about some ...

Consumers may soon be able to eat longer-lasting, potentially healthier fish filets. Scientists have extended the shelf life of lingcod fillets and made them more nutritious by dipping them into an ...

From Southern catfish feasts to beer-battered cod, perfect fried fish is all about the right fish, coating, and oil temperature. The secret lies in choosing the right fillet thickness, creating a ...