When you're measuring out the ingredients for baking, do you just scoop with the measuring cup? It does seem like the most expedient way to do it, and it works just fine for ingredients like sugar.

If you don't have a scale, don't worry. Here, learn how to measure flour with this simple, easy trick from a pastry chef. Our editors independently select these products. Making a purchase through our ...

When you’re baking bread or cake or cookies, do you measure out flour using measuring cups? I do. And my colleague Jamelle Bouie assures me that I am dreadfully mistaken as to the acceptability of ...

You’re asked to bring a dessert to the church potluck. You decide on a reliable crowd-pleaser: chocolate chip cookies. You begin the baking process and start combining the dry ingredients in a bowl.

Americans are not a systematic people, at least not when it comes to measuring out cooking ingredients. Pick up just about any cookbook and you will find a hodgepodge of units—pinches, teaspoons, cups ...

Here are today's hot food topics: Measuring flour correctly: When it comes to baking, how to correctly measure flour is one of the most-important things to learn. Too many people just dunk a measuring ...