It’s almost the beginning of the academic year, which means that Harvard University will soon begin streaming its coolest annual class, the Science & Cooking Lecture Series, where they bring in crazy ...
Global food security is no stranger to the back and forth tug between science and public policy. Robert "Bob" Zeigler, an internationally respected plant pathologist with more than 30 years of ...
WEST LAFAYETTE, Ind. – Haley Oliver, associate professor of food science in Purdue University’s College of Agriculture, has been selected to deliver the 2018 Justin Smith Morrill Lecture at this ...
With the start of the spring 2019 semester comes the announcement of two new speakers for the College of Science Discover Science Lecture Series. The series will wrap up its ninth season of bringing ...
Help prevent disease and enhance human potential with knowledge and experience gained in the Master of Science in Food Science and Human Nutrition program at the University of Wyoming. UW’s food ...
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