New research has compared whether food waste is reduced more by consumers who are driven by sustainability or those driven by nutrition and health. With somewhat unexpected findings, the study ...
In addition to these downward trends in retail and foodservice, the report shares that Pact pilot projects to test and scale solutions to food waste resulted in significant reductions. To date, these ...
Afresh, a tech company that uses artificial intelligence to reduce grocery food waste, received $115 million in funding from a group that included the former co-CEO of Whole Foods Market, the company ...
It is estimated that each year 80 billion pounds of food is wasted in the US. The largest share of that, 43%, is at consumers’ homes. Nearly as much (40%) is at the retail level (restaurants, food ...
In 2022, the Japanese artist Ichio Usui fixed googly eyes to the sort of food that often gets wasted – aubergines, squash, pineapples and the like. Japan has one of the highest food waste per capita ...
Trang Nguyen has received funding and is affiliated with the Fight Food Waste Cooperative Research Centre. Patrick O'Connor has received funding from the Australian Research Council, the South ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results