“The connection between food and Black history just wasn’t taught when I was growing up in schools,” says FoodCorps service member Shalynn Brooks. This month, as elementary students take bites of ...

"Here, try this," chef Daniel Patterson says, as he shaves a piece of fennel from the outer portion of a large bulb and flicks it onto the cutting board. "OK? Now this." His knife moves to the middle, ...

Kids are what they eat, and more often than not they picked up those food choices from mom and dad. So, rule number one is and always will be, set a good example. Here are some ways to do just that.

As students, parents and caretakers adjust to a physical return to classrooms this fall, the U. S. Department of Agriculture (USDA) reminds families to follow food safety practices to prevent ...

NEW BEDFORD — It's often said that the way to one's heart is through the stomach. Throw the mind — and soul — in the mix, and that's the thinking behind an upcoming Black History Month lesson to be ...

If you traveled along a northern stretch of Highway 371 on Memorial Day, you might have noticed us-our concentrated gazes cast downward, feet shuffling through the belly of the ditch. In the midst of ...