The 2-Ingredient Cornbread My Grandmother Taught Me To Make

Add about 1/2 inch of oil to a medium or large cast-iron skillet. Heat over medium heat until the oil reaches about 350°F, or ...
Little Frugal Homestead on MSN

14 Old-Time Cornbread’s You’ll Want to Serve With Everything

Cornbread has been a comforting favorite on tables for generations with warm, golden, and just the right mix of crumbly and ...
WAVE3

The Flavor Queen - Fried Cornbread

LOUISVILLE, Ky. (WAVE) - Janine “The Flavor Queen” Washle joins Dawne Gee to demonstrate her Fried Cornbread (recipe below) and highlight her Cooking at the Cottage series. Price: $70.00. Menu: Hot ...
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Fried Corn on the Cob with Ranch Dressing recipe by Smith's Chef Jeff

1. Make the ranch dressing by combining its ingredients in a bowl. Once fully combined just place in the fridge until you are ready to use it. 2. Fill a heavy pot 1/3 deep with frying oil. Heat over ...

Vintage Fried Foods You Rarely Find Anyone Eating Anymore

Frying is one of the oldest ways to cook food. But over the years, more than a few vintage recipes have fallen out of favor ...