Gardener holding a tray of basil seedlings ready for planting - Zbynek Pospisil/Getty Images For pesto lovers and those who adore Mediterranean dishes, basil (Ocimum basilicum) is one of those ...

I don’t play favorites in my herb garden, but nothing tastes quite as much of summer as fresh basil. Fragrant, low maintenance and oh, so versatile in the kitchen, basil is the perfect addition to any ...

Basil is a warm-season herb that doesn’t take well to cold temperatures—that first frost can damage or kill it. However, you don’t have to wait until summer to cook with the fresh herb. You can enjoy ...

Add Yahoo as a preferred source to see more of our stories on Google. a person repots basil in a clay pot next to other herbs - Sanjeri/Getty Images Have you ever bought a basil plant with the most ...

The last week of June is the time to set your flowers up for continued color by fertilizing and remembering to dead head and pinch back annuals such as petunias, geraniums and marigolds. A good rule ...

As the summer sun intensifies and alfresco meals become a staple, basil (Ocimum basilicum) takes center stage in countless seasonal dishes - whether torn over fresh tomatoes, tossed through salads, or ...