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Make sticky rice, mix up a pesto and grill scallops for this elegant dish shared by the now gone Caylily's Bistro of Wakefield. Back in 2005, chef Jamie Dwyer told us that placing the scallops on ...

Cooking scallops might seem fancy or intimidating, but they're extremely easy to make at home. Though you typically see scallops pan-seared—and they're obviously delicious that way—grilling scallops ...

Scallops are low in calories, fat, carbohydrates and cholesterol, so it’s a nutritional crime when they are breaded and deep-fried or drowned in a fat-laden casserole. Health experts recommend eating ...

Instructions: Put all ingredients except butter and scallops in bowl of a food processor and purée into a finely ground paste. Transfer garlic mixture to medium bowl and use rubber spatula to combine ...

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Scallops can be roasted, saut (c)ed, poached or grilled. I like to grill them so they have a crisp outer texture and a creamy interior. Make sure to use the larger sea scallops for this recipe. Here I ...

We report on vital issues from politics to education and are the indispensable authority on the Texas scene, covering everything from music to cultural events with insightful recommendations.