So, you've got a coffee machine in your kitchen. But how do you go about making the best brew you can with your bit of kit?

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage ...

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...

Much like the built-in hidden meat thermometer inside the Ninja Foodi, some Sage and Breville machines include a heated ...