As the fall season unfolds, the annual debate between maple and pumpkin flavors heats up. This year, Kroger's maple offerings ...

Autumn has arrived, bringing with it the flavors and cozy traditions that make the season so special. This year, Trader Joe’s is leaning into the fall vibe with a fresh lineup of maple-inspired ...

Amelia Rampe — chef-trained at the Institute of Culinary Education — is the former senior food editor for Food & Wine with more than a decade of experience in food editing, recipe developing, and food ...

No plate of waffles or stack of pancakes would be complete without a side of maple syrup. Whether you use just a bit on oatmeal or French toast or pour it on a bowlful of spaghetti like a certain ...

Maple syrup may be a healthier alternative to refined sugar because it contains minerals, vitamins, and antioxidants. However, its high sugar content still means moderation is required when consuming ...

On pancakes, waffles, oatmeal, and more, Americans love maple syrup. The rich flavor is one reason why it’s so popular, as is its reputation as a good-for-you "natural" sweetener. But don’t fall for ...

Toss salad, glaze pork chops, marinate chicken, enrich cocktails, and macerate strawberries with maple syrup this season. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years ...