SINGAPORE: Takeaways have been a lifeline for hawkers and other food and beverage businesses amid the COVID-19 pandemic, especially when dining out was banned. The “dabao” (takeaway) culture was alive ...
The authors do not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and have disclosed no relevant affiliations beyond their ...
SINGAPORE: Over the past few years, there has been growing consciousness about the environmental impact of single-use packaging, including carrier bags, food containers and utensils. Yet we still use ...
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