40K views · 306 reactions | Baked lemon butter fish, using Swai fillets, a super affordable white fish. Swai fillets 1/3 stick of butter Zest of 1 lemon Lemon juice 1 tsp salt 1 tsp garlic powder 1 tsp paprika (Salt & pepper for sprinkling) *bake at 400 for 12 minutes, add butter at the 6 minute mark. Broil for more color. #atasteofmichelle #bigmamacooks #swai #swaifish #bakedfish | A Taste of Michelle | Facebook

Baked fish with Parmesan topping. I’m using swai from the local walmarks. You could use whatever fish you like and also season it with whatever your favorite fish seasoning happens to be..I’m using the organic lemon pepper that’s made by Real Salt 🍋🖤 if you don’t know where your salt comes from, I highly recommend checking them out. .For the Mayo, I mixed up an egg, 1/2 cup avocado oil, 1 teaspoon of Dijon mustard, 1/2 teaspoon each of garlic powder and black pepper. Mix until a Mayo consisten